100% Aglianico

Texas High Pains

13% ABV

unfined/unfiltered

Appearance : Light juicy ruby red, fruity mist, mouthwatering glow.

Nose :Cherry JollyRanchers, Strawberry liquor in a Jell-O shot, Flowering Dill Patch


Palate:Light “Chuggable” body, lively “dance moves” acid, “floating”alcohol

Cran-Raspberry juice

Spritz of orange

Pulverized Pomegranate husk
Groovy River Funk

(Description and notes by Max Puglisisi of Winerack Sountrack)

2021

Light Red Tempranillo

2 days skin contact

Texas High Plains

13.5% ABV

Appearance: Star dust Ruby nebula with soft, unified hues, and gleaming transparent edges.

Nose:
Flare of Cherry
Red Vines Rope Swing into a Rum Punch
Boot-crushed herb garden
Red laser glossed, candied apple skin

Palate:

Light, fresh body, medium plus “Sour Cherry acid”, saddle-warming alcohol

Dust-covered Cherries
Zesty Ruby Red Juice Blaster
Medicinal Black Tea Finish
Cosmic length of Cranberry bright bog pool of ‘Ocean Spray’.

(Descprition and notes by Max Puglisi of Winerack Soundtrack)

2021

Skin Contact Albarino

Texas High Pains

12.5% ABV

Appearance:
Rich Amber with copper sediment cirrus clouds, burnt orange hue and a misty complexion

Nose:
Citrus “fruit cream”, that white frost dust evaporated on the peel of an orange.
Almost Apricot
Flowering Jasmine
Overripe Lemon
Pinecone Ginger root
Old seashell’s last saline breath

Palate:

Medium plus “honey water” body, medium “salt water taffy” acid balanced with “afternoon activity” alcohol sunburn.

Almost-ripe peach
Cooked Lemongrass
Dank limestone cave wall
ACV water shots that don’t actually make you feel healthier.
(Description and notes by Max Puglisi of Winerack Soundtrack)

2021 Orange Musact

Texas High Plains

8 days skin contact

Appearance : pale amber with flecks of pink pearl & burnt gold on the hue. Straw hay haze giving cloudy refractions a la liquid light show. 

Nose:Just ripe, light pink, grill-kissed GrapefruitEarl Grey Tea, Pecorino Romano, Winter orange blossom floral

Palate:Medium, refreshing “lemonade stand” body, medium plus “sour hard candy” acid, medium (perfect) alcohol.Juicy Tangelo with a little dollop of vanilla creamDusty “Tang” powder tannin with a slight limestone grip Nectar of white Easter Lily

(wine profile courtesy of -Max Puglisi of @Winerack_Soundtrack )

We encourage you to enjoyed with a slight chill.

Peyote Ugly is a playful, fun and crushable wine.

Fangs is our take on Piquette. A carbonated beverage made from rehydrated Mourvèdre and Albariño skins refermented with apple juice. At 5.5% alcohol it's an easy drinking, light and bubbly juice for any occasion. give it a shot!

2021

100% Mourvedre

Carbonic Maceration

Salt Lick Vineyards

12% abv.

Notes: Botany, sex wax, strawberry bud hard candies, pond reeds.

we wanted to make a fun wine this year for Beaujolais Nouveau day and got this slammer ready right in time for the holidays. This light red was made from Mourvedre grapes using carbonic maceration. it was then crushed and pressed into stainless steel tanks where it finsihed fermentation and chilled out until it was ready for bottling. with the help of our friend Kat Cadena we came up with a label that plays off of 21 savage's "issa" album cover which reflects the wild wine in the bottle. Sauvage is a French term meaning wild, natural or savage which is perfectly fitting. This is 100% glou glou. Grab a bottle and make a party out of it.

2019 Skin Contact Viognier

Tasting notes: street walkin' tannins, peach dribbles and persimmon dust in solar wind

like waking up in a historic hotel in the mountains, homemade candied orange slices are resting on the freshly laundered pillow next to you. A contintental breakfast awaits downstirs featuring peach and persimmon tarts, solar dust particles, orange tang, and the neighbors you shared a wall with last night. your BnB host just pressed play on the only 8-track she keeps around, and now Eddie Rabbit's Driving My Life Away is blaring in the dining room. The only question left is which direction to go after you finish breakfast; Vegas or Malibu?

-Amada Miller & Nicholas Frank

2020

70% MALVASIA BIANCA

15% ALBARINO

15% MONTEPULCIANO

NOTES: ORANGE SLUSHY, SONIC STRAWBERRIES, LEMONS AND LIMES

"PULL BACK THE CRUSHED RED VELVET CURTAIN AND IMAGINE WITNESSING THE BIRTH OF A NEW UNIVERSE AS IT EXPLODES OUT OF A CORNUCOPIA, SPILLING OUT CITRUS OF UNBEARABLE LIGHTNESS; ORANGES, TANGERINES, LEMONS, AND OTHER BERRY FRUITS FLOUR ELLIPTICALLY PAST YOU IN ZERO GRAVITY. OR MAYBE YOURE JUST HALLUCINATING FROM THE 64OZ CITRON SLUSHY YOU SLAMMED ON YOUR SEARCH FOR A BEACH IN CENTRAL TEXAS."

AMADA MILLER + NICHOLAS FRANK

2019

62% TEMPRANILLO

38% CABERNET SAUVIGNON

ONE ELM AND NOGALERO VINEYARDS.

TEXAS HIGH PLAINS. 

13.5% ABV.

NOTES: A DUST PARTICLE ON A RAY OF SUNBEAM FLOATING IN THE THIN ATMOSPHERE OF MARS

 “I’LL LEAVE IT UP TO THE POETIC WISDOM OF ITALIAN PHYSICIST, PHILOSOPHER AND STARGAZER, GALILEO GALILEI TO DESCRIBE THIS TEMPRANILLO AND CABERNET SAUVIGNON BLEND: “WINE IS SUNLIGHT, HELD TOGETHER BY WATER”. NOW LET’S RIDE THAT SUNLIGHT LIKE THE DUST PARTICIPLES WE’RE MADE OF AGAINST THE FRIGID DEPTHS OF SPACE AND BLARING SOLAR WINDS TO MEET THE NEXT FIRMAMENT OF LIFE ON MARS, COWBOY-STYLE.”

AMADA MILLER + NICHOLAS FRANK

2020

ROSÉ. SKIN-FERMENTED ALBARIÑO, BARREL-FERMENTED PICPOUL BLANC, CARBONIC GRENACHE. 4MOS IN NEUTRAL FRENCH OAK BARREL

ONE ELM VINEYARD

TEXAS HIGH PLAINS

11.5% ABV.

NOTES: THE SMELL OF A LIGHTNING STORM, POMEGRANATE, UNIDENTIFIED CITRUS FRUIT 

“ANCIENT GREEKS REVERED THE POMEGRANATE FRUIT, LINKING IT TO THE UNION OF HADES AND PERSEPHONE. THIS MARRIAGE–WE CAN ONLY IMAGINE–WOULD HAVE OCCURRED UNDER A WATERFALL OF POMEGRANATE JUICE, HALF EATEN PEACHES, ELECTRIC FIGS, LIGHTNING BOLTS, AND STRANGE CITRUS NOT EVEN POMONA HERSELF COULD IDENTIFY. AND OF COURSE, SOTO’S DESERT TRIP ROSÉ WOULD BE THE DRIVING FORCE OF THIS DELICIOUS DOWNPOUR. FLOWING FROM FOUNTAINS INTO BEJEWELED GOBLETS TYPICALLY USED ONLY TO CHEERS NEW GROWTH IN SPRING, BUT SOMETHING TELLS ME HADES WOULD ALSO DUST THEM OFF FOR SPECIAL OCCASIONS, SUCH AS THE RELEASE OF A VINTNER’S FIRST WINE. “

AMADA MILLER + NICHOLAS FRANK